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Meat Pie (Small)


(1 customer review)


Our unbaked 5″ meat pies brown up nicely at 350° (Fahrenheit) for 40-60 mins, or until pastry is golden brown and the filling is bubbling out of the center.

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1 review for Meat Pie (Small)

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    Beth Robertson

    The crust makes this pie the most delicious ever. Just add your favourite vegetables or a salad and it makes the perfect meal.

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